dinner
dinner
Picnics bruschetta 95/195
Marinated tomatoes, black olive tapenade, red onion and garlic confit. Served with lettuce on a piece of grilled sourdough bread.
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Crispy chicken burger 205
Breadcrumbed and deep-fried breast of Swedish chicken served with a smoky chipotle mayo, beef tomato, red onion and roman lettuce on a brioche bread, together with crispy french fries and aioli.
Gratinated goat cheese 125/205
Roasted and pickled beetroots, rocket salad, pine nuts & pumpkin seeds, cumin cream and a mustard vinaigrette.
Seafood stew 110/210
Cod, salmon, mussels and shrimps served with roasted roots in a rich cream sauce. Topped with saffron aioli and a dill and fennel salad.
​
Grilled turkey sandwich 149
Smoked turkey, mustard, gouda cheese and beef tomato on sourdough bread. Served with crisp lettuce, vinaigrette and root veggie chips. Veggie option possible (without turkey).
​
Pappardelle with beef cheek 225
Swedish beef cheek braised in red wine, served with pickled red onion, chives, aged Grana Padano & fresh pappardelle pasta.
Shrimp sandwich 110/210
Hand peeled shrimps, homemade aioli, crisp lettuce, red onions and chives, served on grilled levain bread and topped with a hardboiled egg, bleak roe and a lemon wedge.
​
Picnic's charcuterie board 225
Hand peeled shrimps, homemade aioli, crisp lettuce, red onions and chives, served on grilled levain bread and topped with a hardboiled egg, bleak roe and a lemon wedge.
FAMILY ROOM
Two different rooms with a door in between - perfect for both parent-free & child-free!
FREE FOOD FOR THE LITTLE ONES
Children up to the age of 12 eat for free when their parents eat.
Picnics bruschetta 95/195
Marinated tomatoes, black olive tapenade, red onion and garlic confit. Served with lettuce on a piece of grilled sourdough bread.
​
Crispy chicken burger 205
Breadcrumbed and deep-fried breast of Swedish chicken served with a smoky chipotle mayo, beef tomato, red onion and roman lettuce on a brioche bread, together with crispy french fries and aioli.
Gratinated goat cheese 125/205
Roasted and pickled beetroots, rocket salad, pine nuts & pumpkin seeds, cumin cream and a mustard vinaigrette.
Seafood stew 110/210
Cod, salmon, mussels and shrimps served with roasted roots in a rich cream sauce. Topped with saffron aioli and a dill and fennel salad.
​
Grilled turkey sandwich 149
Smoked turkey, mustard, gouda cheese and beef tomato on sourdough bread. Served with crisp lettuce, vinaigrette and root veggie chips. Veggie option possible (without turkey).
​
Pappardelle with beef cheek 225
Swedish beef cheek braised in red wine, served with pickled red onion, chives, aged Grana Padano & fresh pappardelle pasta.
Shrimp sandwich 110/210
Hand peeled shrimps, homemade aioli, crisp lettuce, red onions and chives, served on grilled levain bread and topped with a hardboiled egg, bleak roe and a lemon wedge.
​
Picnic's charcuterie board 225
Hand peeled shrimps, homemade aioli, crisp lettuce, red onions and chives, served on grilled levain bread and topped with a hardboiled egg, bleak roe and a lemon wedge.
Picnics bruschetta 95/195
Marinated tomatoes, black olive tapenade, red onion and garlic confit. Served with lettuce on a piece of grilled sourdough bread.
​
Crispy chicken burger 205
Breadcrumbed and deep-fried breast of Swedish chicken served with a smoky chipotle mayo, beef tomato, red onion and roman lettuce on a brioche bread, together with crispy french fries and aioli.
Gratinated goat cheese 125/205
Roasted and pickled beetroots, rocket salad, pine nuts & pumpkin seeds, cumin cream and a mustard vinaigrette.
Seafood stew 110/210
Cod, salmon, mussels and shrimps served with roasted roots in a rich cream sauce. Topped with saffron aioli and a dill and fennel salad.
​
Grilled turkey sandwich 149
Smoked turkey, mustard, gouda cheese and beef tomato on sourdough bread. Served with crisp lettuce, vinaigrette and root veggie chips. Veggie option possible (without turkey).
​
Pappardelle with beef cheek 225
Swedish beef cheek braised in red wine, served with pickled red onion, chives, aged Grana Padano & fresh pappardelle pasta.
Shrimp sandwich 110/210
Hand peeled shrimps, homemade aioli, crisp lettuce, red onions and chives, served on grilled levain bread and topped with a hardboiled egg, bleak roe and a lemon wedge.
​
Picnic's charcuterie board 225
Hand peeled shrimps, homemade aioli, crisp lettuce, red onions and chives, served on grilled levain bread and topped with a hardboiled egg, bleak roe and a lemon wedge.
dinner
Picnics bruschetta 95/195
Marinated tomatoes, black olive tapenade, red onion and garlic confit. Served with lettuce on a piece of grilled sourdough bread.
​
Crispy chicken burger 205
Breadcrumbed and deep-fried breast of Swedish chicken served with a smoky chipotle mayo, beef tomato, red onion and roman lettuce on a brioche bread, together with crispy french fries and aioli.
Gratinated goat cheese 125/205
Roasted and pickled beetroots, rocket salad, pine nuts & pumpkin seeds, cumin cream and a mustard vinaigrette.
Seafood stew 110/210
Cod, salmon, mussels and shrimps served with roasted roots in a rich cream sauce. Topped with saffron aioli and a dill and fennel salad.
​
Grilled turkey sandwich 149
Smoked turkey, mustard, gouda cheese and beef tomato on sourdough bread. Served with crisp lettuce, vinaigrette and root veggie chips. Veggie option possible (without turkey).
​
Pappardelle with beef cheek 225
Swedish beef cheek braised in red wine, served with pickled red onion, chives, aged Grana Padano & fresh pappardelle pasta.
Shrimp sandwich 110/210
Hand peeled shrimps, homemade aioli, crisp lettuce, red onions and chives, served on grilled levain bread and topped with a hardboiled egg, bleak roe and a lemon wedge.
​
Picnic's charcuterie board 225
Hand peeled shrimps, homemade aioli, crisp lettuce, red onions and chives, served on grilled levain bread and topped with a hardboiled egg, bleak roe and a lemon wedge.
Picnics bruschetta 95/195
Marinated tomatoes, black olive tapenade, red onion and garlic confit. Served with lettuce on a piece of grilled sourdough bread.
​
Crispy chicken burger 205
Breadcrumbed and deep-fried breast of Swedish chicken served with a smoky chipotle mayo, beef tomato, red onion and roman lettuce on a brioche bread, together with crispy french fries and aioli.
Gratinated goat cheese 125/205
Roasted and pickled beetroots, rocket salad, pine nuts & pumpkin seeds, cumin cream and a mustard vinaigrette.
Seafood stew 110/210
Cod, salmon, mussels and shrimps served with roasted roots in a rich cream sauce. Topped with saffron aioli and a dill and fennel salad.
​
Grilled turkey sandwich 149
Smoked turkey, mustard, gouda cheese and beef tomato on sourdough bread. Served with crisp lettuce, vinaigrette and root veggie chips. Veggie option possible (without turkey).
​
Pappardelle with beef cheek 225
Swedish beef cheek braised in red wine, served with pickled red onion, chives, aged Grana Padano & fresh pappardelle pasta.
Shrimp sandwich 110/210
Hand peeled shrimps, homemade aioli, crisp lettuce, red onions and chives, served on grilled levain bread and topped with a hardboiled egg, bleak roe and a lemon wedge.
​
Picnic's charcuterie board 225
Hand peeled shrimps, homemade aioli, crisp lettuce, red onions and chives, served on grilled levain bread and topped with a hardboiled egg, bleak roe and a lemon wedge.